Fresh Pizza Dough Ball – 220 g

Artisanal, ready-to-use, ultra-consistent – ideal for pros & private use

👨‍🍳 Professional-grade dough, now for everyone
Since 2022, our pizza dough is trusted weekly by pizzerias, food trucks, caterers and local retailers.
It’s also perfect for private events: birthdays, weddings, garden parties, pizza nights with family or friends.

Enjoy a real artisan dough, fermented for at least 48h, ready to shape cold, for perfect baking and an authentic taste of Italy at home.

📦 Packaging & storage

• 220 g dough balls (ideal for 30–32 cm pizzas)

• Sold by box starting from 20 units

• Bulk discount starting at 50 pieces

• Keeps 5 days refrigerated (max 5 °C) or up to 2 months frozen

🧑‍🍳 Ideal for
Professionals
• Pizzerias, food trucks, restaurants
• Retailers of fresh pizzas or pizza kits
• Schools, institutions, event organizers

Private customers
• Homemade pizza nights
• Family or friends gatherings
• Private events (birthdays, weddings, celebrations, garden parties)

✅ Why choose our dough
🌾 100% artisan dough with premium Italian flour
⏱ Ready to use – cold shaping, no prep
🔥 Consistent baking results – wood, gas or electric oven
🧊 Can be used fresh or frozen
🇨🇭 Produced weekly in Switzerland – short supply chain
📈 Flexible logistics – easy stock management, regular orders

🛠 Tech sheet
Weight: 220 g
Ingredients: Wheat flour type 00, water, yeast, salt, olive oil
Allergens: Gluten
Origin: Switzerland
Shelf life: 5 days fresh / 2 months frozen
Packaging: Boxes from 20 pieces

🚚 Logistics & delivery
Refrigerated delivery by Swiss Post (Priority A or Express Moon)
Fixed or planned delivery days by region
Minimum order: CHF 100 incl. VAT (business or private)

📞 Prices & orders
📧 Write to us at contact@pizzatime.ch
📞 Or contact us directly for a custom reseller offer